by Kajal Dhabalia | February 5, 2015 |
Hello Friends,
Since I was out of the country for the start of the new year, February has kind-of-been like my January :)! So now that my new year has officially begun, so has my re-inspired love for healthy snacks. My latest and greatest favorite is super simple and only has 3 ingredients :).
rice crackers + hummus + kraut
For those of you that are #vegan and/or #glutenfree, this is a fantastic snack (or an impressive appetizer) that is fast, filling and easily changeable…not to forget it also looks beautiful :).
by Kajal Dhabalia | November 19, 2014 |
As you read this, IIndian Sprouted Mung Beans will already be in India…but I thought as the holiday season approaches and our diets get a little wacky, that I would share one of my favorite dishes that always seems hit the spot the for me when I want something fresh and full of prana…Sprouted Mung Beans—Indian Style!
by Kajal Dhabalia | July 22, 2014 |
Last weekend I had the treat of going to a friends house for lunch and she made Focaccia (gluten-free and vegan!) and I made my pesto. The focaccia was so delicious; it melted in my mouth and definitely hit the spot for this gluten-less girl. I can’t wait for...
by Kajal Dhabalia | April 21, 2014 |
My family and I had brunch at my sister’s yesterday–as you can probably tell from the pictures EVERYTHING she made was AMAZING! The savory menu consisted of a hearty wild rice casserole, a light avocado and lentil salad and some beautiful dinosaur kale....
by Kajal Dhabalia | February 11, 2014 |
This is one of my new favorites! This cauliflower based cream sauce is delicious! Not only is it creamy and comforting, it’s light and totally guilt-free. The tender cauliflower is super versatile; had I not made it myself, I would never have guess that this...
by Kajal Dhabalia | January 22, 2014 |
I’ve been wanting to make homemade Kale Chips for a while now, so yesterday we had a beautiful snow day…which was perfect for making these little, slow-cooked goodies. These chips are best to make on days when you’re home and busy with something else. They...
by Kajal Dhabalia | November 5, 2013 |
It’s been a while since I posted. Packing and unpacking kinda took over my life for the past few months…but I think I’m starting to feel a little settled in our new home—at least settled enough to make some pie! This recipe is a twist on the...
by Kajal Dhabalia | June 25, 2013 |
It’s been awhile since I posted last….it’s been a busy summer :). But in the midst of all the busy-ness I thought I would share with you all my go-to cookie, that I’ve been baking once a week (or more)! They’re my favorite little delights...
by Kajal Dhabalia | April 9, 2013 |
The other day I had a huge amount of Zucchini on hand, so I decided to try something new…Zucchini Hummus. It was pretty tasty and much lighter than your usual hummus since zucchini is not as hearty garbanzo beans. I served it with warmed pita wedges and some...
