by Kajal Dhabalia | April 28, 2012 |
’tis the season to cleanse…. Spring’s here!….the grass is turning green, the flowers are blossoming, bird’s are chirping…and before we know it, it’s going to be summer. A few years ago, I attended an awesome workshop by Jen...
by Kajal Dhabalia | April 26, 2012 |
PIZZA: vegan style. I LOVE pizza…and as someone who’s been told by several holistic practitioners that it would be in my best interest to avoid dairy and gluten… you can bet I miss it! I’ve never been able to completely get rid of gluten or...
by Kajal Dhabalia | April 19, 2012 |
Cauliflower Arugula SOUP. We’ve been eating lighter dinners lately….and soups are always a top choice for something light, but filling….lately I’ve been making various vegetable soups, my latest concoction was inspired by the only two veggies...
by Kajal Dhabalia | April 5, 2012 |
HUMMUS: sun-dried tomato and herbs. You just can’t go wrong with hummus…1.) it’s super easy to make. 2.) there are so many different ways to change it up (the type of bean, the seasoning, etc) 3.) the versatility of the things you can serve it with...
by Kajal Dhabalia | March 8, 2012 |
Goddess Greens I had my favorite lunch today….Goddess Greens with Kitchari! Over ten years ago, my friend Trupti introduced me to how she makes greens…and I was never the same after that :). Her recipe was super simple, but off the charts delicious,...
by Kajal Dhabalia | February 27, 2012 |
Spinach-Artichoke PESTO. I LOVE pesto because it’s always super fresh tasting and it’s a quick and easy weeknight meal….not to mention there are so many different ways of changing it up! I’ve found that in our area, Trader Joe’s has the...
by Kajal Dhabalia | February 13, 2012 |
I LOVE these rice patties….if you’ve got leftover rice from the night before, this makes for a quick meal the next day…spiced with ginger, green chillies, turmeric and other goodies, it pairs deliciously with my favorite Shaved Fennel & Zuchinni...
by Kajal Dhabalia | January 30, 2012 |
Vegetable Lover + Sweet Tooth As a vegetable lover that has a sweet tooth, I always love thinking up ways where I can add more veggies to any of my sweet creations. I guess it also helps that I love carrot cake…as well as zucchini bread :). So combining two of my...
by Kajal Dhabalia | January 20, 2012 |
I’m not a “need to have my CHAI everyday, or else…” type of person, but nothing beats a good cup of chai on a cold day… sitting with a steamy mug listening to the drumming of the rain….what could be better! Indian chai is made by...
